Ingredients

  • 8-9 fresh strawberries, washed and sliced
  • 1 lime, freshly squeezed juice
  • 1/2 tablesp WVOO Alfoos Mango /white Balsamic Vinegar
  • 1/2 tablesp WVOO cara Cara Orange Vanilla Balsamic /vinegar
  • 1/2 tablesp sugar
  • 10 mint leaves
  • 2 ounces silver tequila (100% agave)
  • Ice
  • Garnish: additional sprigs of kint and/or whole strawberry/orange

Directions

  1. Cook sugar, WVOO Alfoos Mango White Balsamic /vinegar and WVOO Cara Cara Orange Balsamic vinegar until sugar is dissolved and Balsamic /vinegars are reduced; set aside and let cool.
  2. In a cocktail shaker, muddle strawberries, lime juice, and Mango–Orange Balsamic syrup until strawberries are complete dissolved
  3. Add Tequila to shaker and fill 2/3 full of ice.Shake until well chilled, about 15 seconds
  4. Using a strainer, pour into a serving glass filled with ice. Garnish with mint, orange or strawberry if desired. Enjoy!