Greek Leek Olive Oil EVOO

Description

Greek Leek Olive Oil

The higher concentration of fresh cut leeks matched with the finest quality EVOO oil preserves both flavors of the leeks and the olive oil.  This creates a unique flavor profile that is robust, flavorful and aromatic, with notes of sweet onion and savory garlic. Use this oil for preparing or finishing any classic potato dish – masked, baked, or scalloped. Perfect in quiche. As leeks are often used the way onions are — a base of flavors for soups, stews, and other long-cooking dishes, their milder flavor means they can be enjoyed when a more subtle flavor is called for.