Strawberry Orange Mango Margarita
Ingredients 8-9 fresh strawberries, washed and sliced 1 lime, freshly squeezed juice 1/2 tablesp WVOO Alfoos Mango /white Balsamic Vinegar 1/2 tablesp WVOO cara Cara Orange Vanilla Balsamic /vinegar 1/2 [...]
Chipotle Olive Oil Fried Eggs
Ingredients: 3 tbsp WVOO Chipotle Olive Oil 2 large eggs Salt & Pepper Directions: Heat a non-stick pan over medium heat for 1-2 minutes or until the pan is nice [...]
Champagne Vinaigrette
Ingredients 1/4 cup WVOO Champagne Wine vinegar 1/2 cup WVOO Picual extra virgin olive oil 1 teasp Dijon mustard 1 Tablsp honey Salt and pepper to taste Directions Whisk together [...]
Dark Chocolate Balsamic Martini
WVOO Dark chocolate Balsamic is the perfect garnish for this cocktail. we love how the balsamic cuts the sweetness from the liqueur. this is a great way to end a [...]
Lemon Olive Oil Mashed Potatoes
Ingredients 3 lbs Yukon Gold potatoes, peeled and quartered 1/4 cup WVOO Greek Lemon Olive Oil 1/3 cup warm milk Zest of 1 lemon salt and freshly ground black pepper [...]
Honey Mustard Shrimp with Balsamic Cucumber Noodle Salad
Ingredients 1 pound fresh or frozen shrimp (thawed, peeled, deveined) 2 teaspoons brown mustard 3 teaspoons honey, divided 1 tablespoon WVOO Robust EVOO, divided 1 tablespoon Tamari Soy Sauce 3/4 [...]